A brilliant blend of Colombard and Ugni blanc, a crytsal clear yellow in the glass. Sumptuous flavors and aromas of lemon curd and juicy pear, alongside mouth-watering grapefruit and white peach. The mouthwatering, crisp acidity leads to a tangy, mid-length finish. Dangerously moreish.
| Grape | 80% Colombard, 20% Ugni Blanc |
| Food pairing | Shellfish, aperitif |
| Ageing | Stainless steel |
| Soil type | Silica |
| Classification | IGP |
Languedoc
Piavon di Oderzo, Veneto