“Lovely black tulip colour, complex aromas of perfume, blackberry, liquorice and smoke. Savoury palate full of flavours of rich fruit cake balanced with sufficient refreshing acidity. Generous ripe tannins give structure to the silky smooth palate and lead to a long balanced finish.” - International Wine Challenge
Grape | Malbec |
Food pairing | Steak, spice, BBQ meat, roast beef, venison |
Ageing | At least 12 months in French oak |
Soil type | Stony, sandy and calcareous |